EGI Gel Matic - Catalog - Page 4
GELATO, SOFT GELATO
& FROZEN YOGURT
EUROPEAN GOURMET IMPORTS
Standard Range
Versatility is key with these machines, capable of producing milk- or fruit-based gelato, soft serve, or frozen yogurt. Choose
from countertop or floor-standing models with one or two flavor outputs. You can expect quality product every time,
thanks to special beaters that achieve the perfect texture and creaminess customers crave. A top-load refrigerated storage
hopper holds the liquid mixture at 39.2°F, while a mixer keeps it smooth and even. Enjoy easier cleaning and maintenance
thanks to the gravity-fed system that passes the mixture (even with small pieces of fruit!) from the hopper to the cylinder.
COUNTERTOP
BC EASY 1 GR
One Flavor
i
18"w x 271⁄8"-28"d x 321⁄8"h
Weight: 240 lb
+
4
+
i
BC EASY 2 GR
Two Flavors + Twist
207⁄8"w x 301⁄2"-311⁄4"d x 331⁄2"h
Weight: 450 lb
4
